DINNER MENU
Dinner Served from
4pm - 10pm Thursday - Saturday
4pm - 9pm Monday - Wednesday
Dinner menu available for Dine in or Carry-Out
SMALL PLATES
Our small plates are never deep fried. Instead, we impart rich flavor using the best, freshest ingredients and simple preparations. The perfect introduction to a wonderful meal, or a light meal in itself.
STEAMED MUSSELS
White wine with garlic & capers $18
CHEESE PLATE
Variety of local cheeses with apricot chutney $14
PROSCIUTTO & ASPARAGUS
Served with dijon & candied walnuts $12
EGGPLANT ROLLATINI
Lightly breaded pan sautéed eggplant cutlet rolled around fresh mozzarella & basil. Topped with arrabiata sauce $14
BEEF TENDERLOIN CROSTINI
Tender sliced beef, chilled and served on crostini with a side of horse radish dressing $12
BRUSCHETTA
Crostini topped with tomatoes, fresh basil, olive oil & balsamic glaze $9
ANTIPASTO PLATE
Cured italian meats and cheeses, olives, roasted peppers & pepperoncini $14
HOT VEGGIE DIP
Made with artichoke hearts, spinach, sweet peppers, zucchini, squash $12
BUFFALO SHRIMP
Sautéed shrimp tossed with our olive oil based buffalo sauce and a side of bleu cheese dressing $12
BRAISED BEEF SLIDERS
With seasoned kettle chips, sautéed red onion, and house bleu cheese dressing $12
SALADS
CEASAR
Lettuce, house made croutons & dressing, parmesan cheese $5 / $9
ITALIAN
Romain, roma tomato , red onion, pepperoncini peppers, parmesan cheese, red wine vinaigrette $6 / $11
MIXED GREENS & BERRIES
With feta, candied walnuts, balsamic vinaigrette $7 / $14
BEET SALAD
Rosted beets, chopped grilled asparagus, goat cheese vinaigrette, parmesan vinaigrette over mixed greens $15
SPINACH, PEAR & GOAT CHEESE
With fresh pear, dried cranberries, candied walnuts, balsamic vinaigrette $7 / $13
GREEK
Romaine, tomato, red onion, pepperoncini, parmesan cheese, kalamata, cucumbers, feta $6 / $13
CHOPPED BEEF SALAD
With romaine, tomato, onion, bleu cheese, Italian vinaigrette $10 / $16
PROSCIUTTO & MIXED GREENS
With pine nuts, shaved parmesan and balsamic vinaigrette $8 / $14
CAPRESE SALAD
Sweet grape tomatoes, fresh mozzarella, basil pesto and balsamic reduction $12
PIZZA
MARGHERITA
Tomato, basil, mozzarella, olive oil $15
CAPRESE
Basil pesto, tomato, fresh mozzarella, balsamic glaze $16
SPICY SAUSAGE
Arrabiata sauce, ground Italian sausage, roasted peppers, mozzarella $18
CHICKEN ALFREDO
Grilled chicken, alfredo sauce, Italian seasoning $18
VEGGIE
Olive oil, roasted bell pepper, mushroom, spinach, onion, goat cheese $17
PIZZA BIANCA
Olive oil, spinach, prosciutto, red onion, pepperoncini fresh mozzarella, goat cheese $19
ENTREES
A variety of our family's favorites along with some new dishes inspired by a desire to offer lighter options. GF= gluten free
EGGPLANT PARMESAN
New York style, thinly sliced & lightly breaded eggplant layered with fresh mozzarella parmesan & marinara or arrabbiata $22
TURKEY MEATLOAF (GF)
With roasted or mashed potatoes & veggies $16
CHICKEN VEGGIE MEDLEY (GF)
Grilled chicken pan tossed with garden veggies and lightly seasoned with fresh thyme $16
Add basil pesto or thai peanut sauce $1.50
CIOPPINO
Traditional Italian seafood stew $32
CHICKEN PARMESAN
It is hard to be this classic dish. Our veggie based tomato sauce over a lightly breaded boneless chicken breast and spaghetti. May be ordered spicy or mild $18
GRILLED SALMON (GF)
With roasted or mashed potatoes, veggies & lemon aioli $24
MARSALA BRAISED BEEF (GF)
With roasted or mashed potatoes & veggies $22
CHICKEN FLORENTINE(GF)
Boneless grilled chicken breast with sautéed spinach mushrooms & aioli $16
CHICKEN MARSALA
Lightly breaded chicken breast served over linguini or mashed potatoes with a sweet marsala wine & mushroom sauce $21
BLACKENED WALLEYE (GF)
Served with mango jalepeno sals, grilled asparagus & parmesan risotto $26
PASTA
Need Gluten Free? "GF" many pasta dishes may be ordered gluten free for a charge of $2.
SPAGHETTI BOLOGNESE
A tomato based sauce, with a flavorful blend of prosciutto, ground beef and sweet Italian sausage. May be ordered spicy or mild $16
FARFALLE WITH SAUSAGE
Farfalle pasta with grilled, sliced Italian sausage, sweet bell peppers, sun-dried tomato and sauteed red onion in aioli. (sauteed garlic and oil) $17
SPAGHETTI PRIMAVERA
Spaghetti pan tossed with garlic and oil and an abundance of fresh veggies $20
PENNE ALFREDO WITH CHICKEN
Our creamy alfredo with penne, broccoli florets and grilled chicken $17
SARAH'S FAVORITE
This is our mac & cheese amped up with bacon, grilled chicken and fresh spinach $18
SHRIMP WITH GARLIC & CAPELLINI
Sautéed shrimp, toasted garlic, mushrooms, asparagus, crushed red pepper $22
FARFALLE WITH PESTO
Farfalle pasta with our creamy basil pesto, fresh spinach and crimini mushrooms $16
LASAGNA
Choice of sausage with marinara or spinach with alfredo, these dishes are made with sheets of fresh semolina pasta layered with fine Italian cheeses. Served with a side veggie $18
SPAGHETTI & MEATBALL
A classic, using Grandma Angelina's own recipe. May be ordered spicy or mild $16
PENNE ALLA VODKA WITH CHICKEN
Our tomato based pink sauce had a bit of prosciutto for depth of flavor $17
SICILIAN BACON
This dish is bursting with flavor! Cavatappi pasta, bacon, sun-dried tomato, spinach and crumbled feta sauteed with garlic and oil $18
MAC & CHEESE
Our Italian take on this American comfort food, we use a blend of Italian cheeses as well as American cheddar for this dish $15
CAPELLINI WITH MUSSELS
Angel hair pasta and mussels steamed in a white wine, butter and garlic sauce with capers $19
SHRIMP RISOTTO
Our creamy parmesan risotto with fresh spinach, crimini mushrooms and an abundance of jumbo shrimp $24
SPICY SHRIMP ALFREDO WITH PENNE
Our creamy alfredo with some heat, roasted sweet peppers and shrimp $24
TORTELLINI AI FORMAGGIO
Fresh, four cheese tortellini with crispy proscuitto and peas and our creamy alfredo sauce $18
FLATBREADS
ROASTED GARLIC AND MUSHROOMS $14
BEEF TENDERLOIN AND GORGONZOLA
With mushrooms $16
BBQ CHICKEN $16
CAPRESE $14
DESSERTS
We offer a variety of made from scratch desserts available to go or to enjoy in our dining room on a daily basis.
See our catering menu for desserts made to order for your large group.
HAPPY HOUR
Be sure to stop in for our happy hour Monday - Friday from 2:00pm-5:00pm
$2 off any glass of wine and/or cocktail $1 off any beer $2 off small plates and flatbreads
